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Easy Pork Tenderloin Recipe

1 Well trimmed pork tenderloin

1 Jar of orange marmalade (or orange apricot chutney)

1 Cup of Orange Juice

1 Small can of tomato paste

2 Tbsp ground cinnamon

5 Sliced apricots (optional)

2 Tbsp brown sugar (optional)

Salt & Pepper to taste

Cook in Crock-Pot on low 7-8 hours or on High for 4 hours. Serve over noodles and alongside green beans!

Recipe by R.D.,